I think they're going to do a Bronco with the original trem. Some guy who knows some guy told me and it seems so unlikely that I think it's true and now when it doesn't happen I'm going to be really indignant and hate on everything else that isn't a Bronco.
Posted: Tue Jan 22, 2013 1:28 pm
by Addam
I'm still waiting for a reissue Musicmaster only then, will I become the master of music.
If I was a pimp I would toatally buy that cabronita.
Posted: Thu Jan 24, 2013 2:50 pm
by brainfur
AaronGuitarDude wrote:[youtube][/youtube]
I want to smash that diamond tele in front of the gross russian guy
Posted: Thu Jan 24, 2013 2:55 pm
by brainfur
why are they baking all the maple? didnt they hear that gibsons getting made fun of for that?
Posted: Thu Jan 24, 2013 2:58 pm
by Paradigmforcosmos
brainfur wrote:why are they baking all the maple? didnt they hear that gibsons getting made fun of for that?
I don't know. It seems rather practical to me.
Posted: Thu Jan 24, 2013 3:00 pm
by brainfur
how is it practical? are all of the unbaked maple necks getting fucked up?
Posted: Thu Jan 24, 2013 3:04 pm
by Paradigmforcosmos
brainfur wrote:how is it practical? are all of the unbaked maple necks getting fucked up?
Well not for me but if I was a touring musician who frequents a lot of different climates I would enjoy the extra stability of it.
Posted: Thu Jan 24, 2013 3:09 pm
by brainfur
so do baked maple necks not need truss rods? if you need a more durable neck than maple then you should go straight for aluminum!
I CALL SHENANIGANS ON THE WHOLE MAPLE-BAKING AGENDA
Posted: Thu Jan 24, 2013 3:27 pm
by Paradigmforcosmos
brainfur wrote:so do baked maple necks not need truss rods? if you need a more durable neck than maple then you should go straight for aluminum!
I CALL SHENANIGANS ON THE WHOLE MAPLE-BAKING AGENDA
Maybe you're right. I've never had a problem with my maple regular maple neck but if the baked maple neck adds stability to the neck I'm all for it, and it looks kind of cool too.
Posted: Thu Jan 24, 2013 3:34 pm
by brainfur
well, i think the real issue is that baking darkens maple and makes it look more similar to rosewood-- I doubt that it affects stability much at all-- the only reason gibson are doing it is to compensate for their lack of rosewood or ebony for fretboards...
if fender is starting to try to convince people that baked maple is a premium option then it is because they also anticipate a shortage of suitable fretboard material.
which doesn't bother me because I like solid maple necks just fine, but anybody who wants exotic wood on their fretboard better watch out because its gonna be fucking baked maple or nothing in three years
Posted: Thu Jan 24, 2013 4:21 pm
by rps-10
as predicted by someone, nothing new, just lots of colours... (source : Fender UK twitter feed)
Posted: Thu Jan 24, 2013 5:42 pm
by Gabriel
These look ace, mini fuzz faces!
Posted: Thu Jan 24, 2013 5:44 pm
by AaronGuitarDude
[youtube][/youtube]
since this is a NAMM 2013 thread, i might as well include this.
Posted: Thu Jan 24, 2013 5:47 pm
by Awstin
rps-10 wrote:as predicted by someone, nothing new, just lots of colours... (source : Fender UK twitter feed)
No fucking way. That's gotta be a joke! :O
Posted: Thu Jan 24, 2013 6:30 pm
by brainfur
Punkacc9 wrote:
rps-10 wrote:as predicted by someone, nothing new, just lots of colours... (source : Fender UK twitter feed)
No fucking way. That's gotta be a joke! :O
well, those colours wont actually be available to american consumers of course !~ haha